Petit Manseng, Gros Manseng
Terroir: Clay and limestone soil with puddingstone, "Poudingue" in French. The vineyard is located on a upper reaches of a hilly valley side with south exposure facing Pyrenees Mountains and Pic du Midi d’Ossau.
Average age of vines: 35 years old
Vinification: Grapes are hand harvested and sorted several times to isolate the best possible quality. The wine is vinified in in thermo-regulated stainless steel tanks to preserve the fresh aromatics of the Manseng grapes.